7 results
Food labeling: Ingredient exemptions and product claims
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- Journal:
- Agricultural and Resource Economics Review , First View
- Published online by Cambridge University Press:
- 12 February 2024, pp. 1-22
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Ultra-processed food consumption is associated with variations in daily routines in elementary schoolchildren during the COVID-19 pandemic in Chile
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- Public Health Nutrition / Volume 26 / Issue 10 / October 2023
- Published online by Cambridge University Press:
- 02 August 2023, pp. 1956-1967
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Precarious work: Economic, sociological and political perspectives
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- The Economic and Labour Relations Review / Volume 24 / Issue 3 / September 2013
- Published online by Cambridge University Press:
- 01 January 2023, pp. 263-278
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WHAT EXPLAINS SPECIALTY COFFEE QUALITY SCORES AND PRICES: A CASE STUDY FROM THE CUP OF EXCELLENCE PROGRAM
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- Journal of Agricultural and Applied Economics / Volume 50 / Issue 3 / August 2018
- Published online by Cambridge University Press:
- 12 April 2018, pp. 349-368
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A STOCHASTIC FRONTIER ANALYSIS TO EXAMINE RESEARCH PRIORITIES FOR GENETICALLY ENGINEERED PEANUTS
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- Journal of Agricultural and Applied Economics / Volume 47 / Issue 3 / August 2015
- Published online by Cambridge University Press:
- 27 May 2015, pp. 359-381
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“It's for Teaching, not Believing”: Comments on Teaching, Learning, and Problem Solving Through Economic Experiments
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- Journal of Agricultural and Applied Economics / Volume 35 / Issue 2 / August 2003
- Published online by Cambridge University Press:
- 28 April 2015, pp. 361-370
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Discussion: Causes of Agricultural and Food Price Inflation andVolatility
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- Journal of Agricultural and Applied Economics / Volume 44 / Issue 3 / August 2012
- Published online by Cambridge University Press:
- 26 January 2015, pp. 423-425
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